Evidence map›Paper›PMID 38668604›Full record

ArticleToxins2024

The Effect of Combined Exposure of

Szabina Kulcsár, Janka Turbók, György Kövér, Krisztián Balogh, Erika Zándoki, Patrik Gömbös, Omeralfaroug Ali, András Szabó, Miklós Mézes

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Toxins, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
4.8field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 8 citations in OpenAlex.

  1. Review
  2. Article
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 1 institution in 1 country.

Szabina KulcsárDepartment of Feed Safety, Institute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Gödöllő Campus, H-2100 Gödöllő, Hungary.
Janka TurbókAgrobiotechnology and Precision Breeding for Food Security National Laboratory, Institute of Physiology and Nutrition, Department of Physiology and Animal Health, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary.
György KövérDepartment of Animal Science, Institute of Animal Breeding Sciences, Hungarian University of Agricultural and Life Sciences, H-7400 Kaposvár, Hungary.
Krisztián BaloghDepartment of Feed Safety, Institute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Gödöllő Campus, H-2100 Gödöllő, Hungary.ORCID 0000-0002-9435-4568
Erika ZándokiHUN-REN-MATE Mycotoxins in the Food Chain Research Group, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary.
Patrik GömbösAgrobiotechnology and Precision Breeding for Food Security National Laboratory, Institute of Physiology and Nutrition, Department of Physiology and Animal Health, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary.
Omeralfaroug AliAgrobiotechnology and Precision Breeding for Food Security National Laboratory, Institute of Physiology and Nutrition, Department of Physiology and Animal Health, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary.ORCID 0000-0001-6570-0161
András SzabóHUN-REN-MATE Mycotoxins in the Food Chain Research Group, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary.ORCID 0000-0002-5315-0024
Miklós MézesDepartment of Feed Safety, Institute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Gödöllő Campus, H-2100 Gödöllő, Hungary.ORCID 0000-0003-2323-833X
Magyar Agrár- és Élettudományi Egyetem · HU

Funding

Government of Hungary EFOP-3.6.3-VEKOP-16-2017-00005Government of Hungary RRF-2.3.1-21-2022-00007Hungarian Academy of Sciences MTA-KE-SZIE 13003
6 · The paper itself

Abstract

Fumonisin B1, T-2 toxin, and deoxynivalenol are frequently detected in feed materials. The mycotoxins induce free radical formation and, thereby, lipid peroxidation. The effects of mycotoxin exposure at the EU recommended limit (T-2/HT-2 toxin: 0.25 mg/kg; DON = 3AcDON/15-AScDON: 5 mg/kg; fumonisin B1: 20 mg/kg) and double dose (T-2/HT-2 toxin: 0.5 mg/kg, DON/3-AcDON/15-AcDON: 10 mg, and FB1: 40 mg/kg feed) were investigated during short-term (3 days)

Indexed as

ChickensFatty AcidsFusariumLipid PeroxidationLiverMycotoxinsAnimal FeedAnimalsAntioxidantsFemaleAntioxidantsFatty AcidsMycotoxinsdeoxynivalenolfumonisin B1glutathionelipid compositionlipid peroxidationoxidative stresspoultryT-2 toxin

Identifiers

PMID38668604
PMCPMC11053819
OpenAlexW4394570328

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.