ArticleJournal of studies on alcohol and drugs2024
Sweet Taste Preference as a Moderator of Links Between Internalizing Symptoms and Alcohol Craving.
Article in Journal of studies on alcohol and drugs, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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8 authors at 5 institutions in 1 country.
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Abstract
objectiveStrong positive links exist between mood, alcohol craving, and sweet taste preference. During alcohol abstinence, individuals have increased cravings for alcohol and sweets, in association with anxiety and depression symptoms. Research also suggests a substitution effect of alcohol with sweets. Thus, the present study examined the moderating role of sweet taste preference on links between anxiety and depression symptoms and alcohol craving.
methodParticipants were individuals (
resultsWe found significant correlations between symptoms of depression, anxiety, alcohol craving, and sweet taste preference. Sweet taste preference moderated links between both depression and anxiety symptoms with alcohol craving.
conclusionsFor those with low and moderate sweet taste preferences, internalizing symptoms appeared positively linked with alcohol craving. For those high in sweet taste preference, alcohol craving remained elevated regardless of anxiety symptoms but appeared to decrease with heightened depressive symptoms. Should future research replicate this finding using controlled research designs that demonstrate temporality and causality, tailored early AUD interventions may be justified based on individuals' levels of sweet taste preference.
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