Evidence map›Paper›PMID 38662310›Full record

ReviewJournal of microbiology (Seoul, Korea)2024

Understanding the Diversity and Roles of the Ruminal Microbiome.

Gi Beom Keum, Sriniwas Pandey, Eun Sol Kim, Hyunok Doo, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Sheena Kim, Hyeun Bum Kim

Abstract readReview
PubMed Publisher
In one paragraph

Review in Journal of microbiology (Seoul, Korea), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 48 papers.

0numbers the graph read from it
0cells of the map it votes in
48citing papers in PubMed
21.6field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

48 citing papers in PubMed, 40 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
  4. Article
  5. Article
  6. Article
  7. Review
  8. Review
  9. Review
  10. Complete genome sequence ofJournal of animal science and technology · 2026
    Article
  11. Review
  12. Dietary Supplementation ofMicroorganisms · 2026
    Article
  13. Article
  14. Article
  15. Article
  16. Complete genome sequence ofJournal of animal science and technology · 2026
    Article
  17. Article
  18. Review
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 1 institution in 1 country.

Gi Beom Keum *Department of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Sriniwas Pandey *Department of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Eun Sol KimDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Hyunok DooDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Jinok KwakDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Sumin RyuDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Yejin ChoiDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Juyoun KangDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea.
Sheena KimDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea. sheen915@gmail.com.
Hyeun Bum KimDepartment of Animal Biotechnology, Dankook University, Cheonan, 31116, Republic of Korea. hbkim@dankook.ac.kr.ORCID http://orcid.org/0000-0003-1366-6090
Dankook University · KR

Funding

Ministry of Education NRF-2019M3A9F3065227
6 · The paper itself

Abstract

The importance of ruminal microbiota in ruminants is emphasized, not only as a special symbiotic relationship with ruminants but also as an interactive and dynamic ecosystem established by the metabolites of various rumen microorganisms. Rumen microbial community is essential for life maintenance and production as they help decompose and utilize fiber that is difficult to digest, supplying about 70% of the energy needed by the host and 60-85% of the amino acids that reach the small intestine. Bacteria are the most abundant in the rumen, but protozoa, which are relatively large, account for 40-50% of the total microorganisms. However, the composition of these ruminal microbiota is not conserved or constant throughout life and is greatly influenced by the host. It is known that the initial colonization of calves immediately after birth is mainly influenced by the mother, and later changes depending on various factors such as diet, age, gender and breed. The initial rumen microbial community contains aerobic and facultative anaerobic bacteria due to the presence of oxygen, but as age increases, a hypoxic environment is created inside the rumen, and anaerobic bacteria become dominant in the rumen microbial community. As calves grow, taxonomic diversity increases, especially as they begin to consume solid food. Understanding the factors affecting the rumen microbial community and their effects and changes can lead to the early development and stabilization of the microbial community through the control of rumen microorganisms, and is expected to ultimately help improve host productivity and efficiency.

Indexed as

BacteriaRumenAnimalsBiodiversityCattleGastrointestinal MicrobiomeMicrobiotaRuminantsAnimalMicrobiomeRuminant

Identifiers

PMID38662310
OpenAlexW4395463919

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.