Evidence map›Paper›PMID 38616870›Full record

ArticleJournal of animal science and technology2023

Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights.

Tae-Whan Park, Eun-Yeong Lee, Yeunhae Jung, Yu Min Son, Sang-Hyon Oh, Doo-Hwan Kim, Chul Young Lee, Seon-Tea Joo, Jae-Cheol Jang

Open access · goldAbstract read
In one paragraph

Article in Journal of animal science and technology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.8field-weighted citation impact, top 33% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 4 citations in OpenAlex.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 1 institution in 1 country.

Tae-Whan ParkDepartment of Animal Resources Technology, Gyeongsang National University, Jinju 52725, Korea.ORCID https://orcid.org/0009-0003-6739-2504
Eun-Yeong LeeDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0002-3467-7349
Yeunhae JungDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0009-0008-1397-5874
Yu Min SonDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0002-0793-4055
Sang-Hyon OhDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0002-9696-9638
Doo-Hwan KimDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0002-4986-8439
Chul Young LeeDepartment of Animal Resources Technology, Gyeongsang National University, Jinju 52725, Korea.ORCID https://orcid.org/0000-0002-4735-1268
Seon-Tea JooDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0002-5483-2828
Jae-Cheol JangDivision of Animal Science, Gyeongsang National University, Jinju 52828, Korea.ORCID https://orcid.org/0000-0001-9843-3186
Gyeongsang National University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The present study aimed to investigate the feasibility of using a diet low in lysine content as a means for increasing the intramuscular fat (IMF) content and pork muscle quality of finishing pigs. Thirty-two crossbred gilts and barrows weighing approximately 80 kg were fed either a low-lysine diet (0.60%; Low-lys) or a control diet (0.80% lysine; Med-lys) under a 2 × 2 factorial arrangement of treatments. The animals were slaughtered at a 132-kg body weight (BW) on average, followed by physicochemical analyses and sensory evaluation on

Indexed as

Dietary lysineFinishing pigGrowthMeat qualityPhysicochemical characteristicsSensory attributes

Identifiers

PMID38616870
PMCPMC11007304
OpenAlexW4380083577

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.