ArticleMolecules (Basel, Switzerland)2024

The Effects of Encapsulation on the In Vitro Anti-Clostridial Activity of Olive Mill Wastewater Polyphenolic Extracts: A Promising Strategy to Limit Microbial Growth in Food Systems.

Rossana Roila et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.