Evidence map›Paper›PMID 38611390›Full record

ArticleFoods (Basel, Switzerland)2024

Changes in the Quality and Microflora of Yellowtail

Shota Tanimoto, Yuka Hirata, Shinta Ishizu, Run Wang, Ayumi Furuta, Ryota Mabuchi, Genya Okada

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
2.7field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 8 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 1 institution in 1 country.

Shota TanimotoFaculty of Regional Development, Prefectural University of Hiroshima, Hiroshima 734-0003, Japan.
Yuka HirataFaculty of Human Culture and Science, Prefectural University of Hiroshima, Hiroshima 734-0003, Japan.
Shinta IshizuGraduate School of Comprehensive Scientific Research, Prefectural University of Hiroshima, Shobara 734-0003, Japan.
Run WangGraduate School of Comprehensive Scientific Research, Prefectural University of Hiroshima, Shobara 734-0003, Japan.
Ayumi FurutaFaculty of Regional Development, Prefectural University of Hiroshima, Hiroshima 734-0003, Japan.ORCID 0000-0002-7583-1736
Ryota MabuchiFaculty of Bioresource Sciences, Prefectural University of Hiroshima, Shobara 727-0023, Japan.ORCID 0000-0002-6911-9865
Genya OkadaFaculty of Regional Development, Prefectural University of Hiroshima, Hiroshima 734-0003, Japan.ORCID 0000-0001-9477-2762
Prefectural University of Hiroshima · JP

Funding

Scientific Research from the Japan Society for the Promotion of Science 20K02346
6 · The paper itself

Abstract

We evaluated the changes in the quality and microflora of yellowtail flesh cold-stored until spoilage. Based on the sensory evaluation, odor palatability was deemed unacceptable for dark muscle (DM) and the dorsal part of the ordinary muscle (OD) after >10 days and 14 of storage, respectively. Log 7 CFU/g in DM as well as OD was obtained on days 10 (

Indexed as

dark musclenext generation sequencingordinary musclePseudomonasstoragevolatiles

Identifiers

PMID38611390
PMCPMC11012079
OpenAlexW4393377711

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.