ArticleFoods (Basel, Switzerland)2024
Food Hydrocolloids: Structure, Properties, and Applications.
Yanlei Gao et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
20 papers cite it
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ArticleFoods (Basel, Switzerland)2024
Yanlei Gao et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.