ArticleHeliyon2024
Smallholder farmers' vulnerability to climate change and variability: Evidence from three agroecologies in the Upper Blue Nile, Ethiopia.
Article in Heliyon, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Climate change perception-impact-adaptation pathways among farmers: evidence from seven major agricultural governorates in Egypt.Scientific reports · 2026Article
- Efficiency of indirect selection in sorghum breeding for target production environments in moisture deficit areas of Ethiopia.Scientific reports · 2026Article
- Confronting the uncertainty: Vulnerability to climate change among smallholder farmers in the Sidaama region, Ethiopia.PloS one · 2025Article
- The role of agroforestry systems for addressing climate change livelihood vulnerability of farmers of Northwestern Ethiopia.Heliyon · 2024Article
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study delves into the profound impact of climate change on agriculture in Ethiopia, particularly the vulnerabilities faced by smallholder farmers and the resulting implications for poverty. Focusing on three distinct agroecologies, namely: highland, midland, and lowland zones. The study employed a robust methodology, combining a cross-sectional survey, spatial-temporal trend analysis using GIS, and the development of an overall vulnerability index through the balanced weighted average method. The study, encompassing 646 households, combines data from a variety of sources and analytical tools like the vulnerability index, ArcGIS 10.8, and ERDA's IMAGINE 2015. Utilizing the LVI-IPCC scale, the study shows that climate change is an immediate vulnerability in all agroecological zones. It identifies highland areas as the most sensitive and exposed regions, while lowland households are found to be the most vulnerable in terms of overall vulnerabilities. The research reveals specific challenges faced by communities, such as inadequate health facilities and insufficient food and water supplies in both highland and lowland agroecosystems. Additionally, our investigation has observed a significant alteration in land use practices, specifically the shift from communal grazing land to private cultivation and plantations, emphasizing eucalyptus. This alteration enhances the ecosystem's vulnerability to climate disturbances. The study suggests targeted interventions, such as advocating for sustainable land-use practices, afforestation, and adopting climate-smart agriculture practices. It is important to implement policy measures that prioritize conserving and restoring shrubland, grazing land, and natural forests to ensure both long-term socio-economic and ecosystem resilience. The study's nuanced insights are instrumental in understanding the diverse challenges posed by climate change in Ethiopian agriculture, supporting informed policymaking and sustainable interventions.
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Registered trials
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