Evidence map›Paper›PMID 38577893›Full record

ArticleBioscience of microbiota, food and health2024

Establishment of porcine fecal-derived

Yuji Tsujikawa, Keita Nishiyama, Fu Namai, Yoshiya Imamura, Taiga Sakuma, Sudeb Saha, Masahiko Suzuki, Mitsuki Sakurai, Ryo Iwata, Kengo Matsuo and 8 more

Open access · diamondAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Bioscience of microbiota, food and health, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.3field-weighted citation impact, top 35% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 2 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

18 authors at 7 institutions in 4 countries.

Yuji TsujikawaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Keita NishiyamaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Fu NamaiFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Yoshiya ImamuraFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Taiga SakumaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Sudeb SahaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Masahiko SuzukiFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Mitsuki SakuraiFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Ryo IwataDepartment of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe-shi, Hyogo 657-8501, Japan.
Kengo MatsuoMiyagi Prefecture Animal Industry Experiment Station, Osaki, Miyagi 989-6445, Japan.
Hironori TakamoriMiyagi Prefecture Animal Industry Experiment Station, Osaki, Miyagi 989-6445, Japan.
Yoshihito SudaDepartment of Food, Agriculture and Environmental Science, Miyagi University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Binghui ZhouFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Itsuko FukudaDepartment of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe-shi, Hyogo 657-8501, Japan.
Julio VillenaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Iwao SakaneCentral Research Institute, Ito En Ltd., 21 Mekami, Sagara-cho, Haibara-gun, Shizuoka 421-0516, Japan.
Ro OsawaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Haruki KitazawaFood and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, 468-1 Aramakiaoba, Aoba-ku, Sendai-shi, Miyagi 980-8572, Japan.
Tohoku University · JPKobe University · JPTochigi Prefectural Fisheries Experimental Station · JPConsejo Nacional de Investigaciones Científicas y Técnicas · ARJapan Research Institute · JPJapan Society for the Promotion of Science London · GBMiyagi University · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Sustainable livestock production requires reducing competition for food and feed resources and increasing the utilization of food by-products in livestock feed. This study describes the establishment of an anaerobic batch culture model to simulate pig microbiota and evaluate the effects of a food by-product, wakame seaweed stalks, on

Indexed as

culture modelex vivofecal fermentationgut microbiomepigwakame seaweed

Identifiers

PMID38577893
PMCPMC10981943
OpenAlexW4388676830

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.