Evidence map›Paper›PMID 38561500›Full record

ArticleBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]2024

Gaseous ozone and ozonized mist in the control of Escherichia coli on 'Rama Forte' persimmon.

Yasmim Cristina Rodrigues da Silva, Raysa Maduro Alves, Eliane Aparecida Benato, Franciane Colares Souza Usberti

Open access · greenAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology], 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
1.5field-weighted citation impact, top 20% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 4 citations in OpenAlex.

  1. Ozone-based interventions to mitigateFood science and biotechnology · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 2 institutions in 1 country.

Yasmim Cristina Rodrigues da SilvaAgricultural Engineering College, Laboratory of Postharvest Technology, University of Campinas/UNICAMP, Campinas, SP, Brazil. yasmimvnf@gmail.com.ORCID http://orcid.org/0000-0002-1370-2373
Raysa Maduro AlvesAgricultural Engineering College, Laboratory of Postharvest Technology, University of Campinas/UNICAMP, Campinas, SP, Brazil.
Eliane Aparecida BenatoCenter for Research and Development of Agricultural Biosystems and Postharvest, Agronomic Institute, Campinas, SP, Brazil.
Franciane Colares Souza UsbertiAgricultural Engineering College, Laboratory of Postharvest Technology, University of Campinas/UNICAMP, Campinas, SP, Brazil.
Universidade Estadual de Campinas (UNICAMP) · BRAgronomical Institute of Campinas · BR

Funding

Conselho Nacional de Desenvolvimento Científico e Tecnológico 141325/2018-6
6 · The paper itself

Abstract

This study aimed to evaluate the effectiveness of using two ozone applications (gaseous and mist) as a disinfection method for fresh persimmon. To test these sanitizers, in vitro and in vivo assays were performed, and the Escherichia coli was selected because it is a pathogen that causes foodborne diseases in humans. For in vitro experiments, a plate was inoculated with Escherichia coli strain ATCC 25922 and treated. For in vivo assays, persimmon fruit surface was inoculated with the bacteria and treated. For both assays, it was used 10,15,20,30,40 and 50 μL L

Indexed as

DiospyrosDisinfectionEscherichia coliOzoneDisinfectantsFruitDisinfectantsOzoneAlternative controlDiospyros kakiFoodborne diseasesSanitizers

Identifiers

PMID38561500
PMCPMC11153475
OpenAlexW4393376717

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.