The Nitrogen Content in the Fruiting Body and Mycelium of

Lina Schütte, Katharina Hausmann, Christoph Schwarz, Franziska Ersoy, Ralf G Berger

Open access · goldAbstract read

In one paragraph

Article in Bioengineering (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

1.3field-weighted citation impact, top 21% of its field

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 3 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Lina SchütteInstitute of Food Chemistry, Gottfried Wilhelm Leibniz University Hannover, 30167 Hannover, Germany.

Katharina HausmannInstitute of Food Chemistry, Gottfried Wilhelm Leibniz University Hannover, 30167 Hannover, Germany.

Christoph SchwarzS2B GmbH & Co. KG, Zum Almsweg 2, 26197 Ahlhorn, Germany.

Franziska ErsoyInstitute of Food Chemistry, Gottfried Wilhelm Leibniz University Hannover, 30167 Hannover, Germany.ORCID 0000-0001-6800-1825

Ralf G BergerInstitute of Food Chemistry, Gottfried Wilhelm Leibniz University Hannover, 30167 Hannover, Germany.ORCID 0000-0002-0273-0766

Leibniz University Hannover · DE

Funding

Federal Ministry of Education and Research 161B0869B

6 · The paper itself

Abstract

Following the idea of a circular bioeconomy, the use of side streams as substitutes for cultivation media (components) in bioprocesses would mean an enormous economic and ecological advantage. Costly compounds in conventional media for the production of the triterpene squalene in thraustochytrids are the main carbon source and complex nitrogen sources. Among other side streams examined, extracts from the spent mycelium of the basidiomycete

Indexed as

Basidiomycotabioprocessmedium substitutionnitrogen sourcespent mycelium side streamsqualenethraustochytridstriterpenes

Identifiers

PMID38534558

DOI10.3390/bioengineering11030284

PMCPMC10968387

OpenAlexW4392914395

What OpenQuestion holds

Textmetadata

LicenceCC BY

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.