ArticleApplied geography (Sevenoaks, England)2024
What North American retail food environment indices miss in Guatemala: Cultural considerations for the study of place and health.
Article in Applied geography (Sevenoaks, England), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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2 citing papers in PubMed.
- Adapting Global Dietary Recommendation Indices to Assess Retail Food Environment Quality: Spatial Insights from Rural and Urban Kenya.Current developments in nutrition · 2026Article
- Unveiling the obesogenic neighborhood food environment factors and typologies in Tianjin, China: an integrative analysis of perceived and objective measures.Frontiers in public health · 2025Article
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Abstract
We evaluated the cross-context validity and equivalence of the US- and Canada-originated Retail Food Environment Index (RFEI) and modified RFEI (mRFEI) against a retail food environment dataset from the indigenous-majority city of Quetzaltenango (Xela), Guatemala. The RFEI/mRFEI failed to identify 77% of retailers and misclassified the healthiness of 42% of the remaining retailers in Xela, inaccurately labeling the city a food swamp. The RFEI/mRFEI are not currently suitable for mapping retail food environments in places like Quetzaltenango. Alternative functional and temporal classifications of retail food environments may provide measures with greater contextual fit, highlighting important cultural considerations for the study of place and dietary health.
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