ArticleScientific reports2024
Effect of different salinity on seed germination, growth parameters and biochemical contents of pumpkin (Cucurbita pepo L.) seeds cultivars.
Article in Scientific reports, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers.
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Who cites it
23 citing papers in PubMed.
- Coordinated physiological and molecular reprogramming by brassinosteroids improves soybean tolerance to combined salt and drought stress.Plant signaling & behavior · 2026Article
- Supporting crop yields under climate change by engineering innate soil microbiomes.Applied and environmental microbiology · 2026Article
- Insights into Salinity Stress-Induced Morpho-Physiological and Molecular Responses and Nanoparticle- and Nanobiochar-Mediated Tolerance Mechanisms During Seed Germination.Nanomaterials (Basel, Switzerland) · 2026Review
- Biochemical characterization of chitinolytic Bacillus isolates from a hypersaline wetland and their biopriming potential for improving wheat germination under salinity stress.BMC plant biology · 2026Article
- Salinity Tolerance and Antioxidant Response in Watermelon Seedlings Pre-Treated with Abiotic Stress Attenuators.Plants (Basel, Switzerland) · 2026Article
- Enhancing Salt Tolerance and Bioactivity inACS omega · 2026Article
- The synergistic effect of salt-tolerant Stutzerimonas stutzeri and arbuscular mycorrhizal fungi alleviates salinity stress in soybean (Glycine max, L.).World journal of microbiology & biotechnology · 2026Article
- Nano-enabled enhancement of salt stress tolerance in barley using chitosan-selenium nanoparticles: physiological and molecular insights.Scientific reports · 2026Article
- Comparative Effects of Hydropriming and NaHS-Priming on Salinity Tolerance inPlants (Basel, Switzerland) · 2026Article
- Redox Priming Ameliorates Salinity Tolerance of Seeds and Seedlings of the Coastal Halophyte GrassPlants (Basel, Switzerland) · 2026Article
- Stage-specific regulation of seed germination under saline-alkali stress and implications for sequential emergence capacity.Frontiers in plant science · 2026Review
- Artificial intelligence and biotechnology for smart storage: Quality and safety perspectives in horticultural produce.Current research in food science · 2026Review
- Integrated physiological and multi-omics analyses reveal genotype-specific GABA responses associated with salt tolerance inFrontiers in plant science · 2026Article
- Changes in biochemical compositions and salinity tolerance responses of different bread wheat varieties cultivated in an arid and semi-arid climate.Scientific reports · 2025Article
- Spatially Resolved Plant Metabolomics.Metabolites · 2025Review
- Salt-Induced Changes in the Phenolic Content of Melon F2 Offspring Sprouts Obtained from Fruit Deseeding.Foods (Basel, Switzerland) · 2025Article
- Effect of Salinity Stress on Growth, Physiology and Anatomy of Pumpkin (Tropical life sciences research · 2025Article
- Salt-Resilient Cowpeas: Early Identification Through Growth Parameters and Gene Expression at Germination Stage.International journal of molecular sciences · 2025Article
- Growth stage-specific responses of cucumber to salinity stress: germination, seedling establishment, and vegetative development.Frontiers in plant science · 2025Article
- Copper-based materials mitigate salinity stress in hydroponically grown lettuce (Bioscience nanotechnology · 2025Article
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Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Soil and water salinity is an important limiting factor affecting yield and production levels in arid and semi-arid areas. Salt tolerance during germination is an important parameter that also affects the other plant development stages. In this respect, this study was designed to determine the responses of pumpkin seed varieties (Develi, Ürgüp, Hybrid) to different NaCl salinities. The study was carried out in 2022 in the laboratory of Biosystems Engineering Department of Erciyes University in randomized plots design with 3 replications. Experiments were conducted with 5 different water salinity. Germination percentage (GP), germination index (GI), mean germination time (MGT), seedling vigor index (SVI), ion leakage (Il), radicula length (RL) and plumule length (PL), root and shoot fresh and dry weights and some mineral composition (Na, K, Ca) were examined. Proline, antioxidant capacity, total phenolic and DPPH content were significantly affected by salinity. In scatter plot correlation analysis SVI a positive correlation was observed between GP (r
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