ArticleFrontiers in nutrition2024
Development of high-yielding white maize hybrids with better
Article in Frontiers in nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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Who cites it
1 citing paper in PubMed.
- Multiyear evaluation of agronomic traits, nutritional quality, macro and microelement profiles of white maize genotypes (Frontiers in plant science · 2026Article
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9 authors.
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No grant is acknowledged in the PubMed record.
Abstract
Introduction: The present research focuses on the chapatti making quality of high-yielding white maize hybrids compared to available low-yielding local yellow and white landraces in India. Materials and methods: In this study, the top nine superior hybrids were selected for testing the physical properties of the maize kernels, proximate composition of flours and Results and discussion: The results revealed the superiority of white maize hybrids (WMH),
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