ArticleScientifica2024
Intercropping Maize with Faba Bean Improves Yield, Income, and Soil Fertility in Semiarid Environment.
Article in Scientifica, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Impact of combined climate-smart agriculture practices on the technical efficiency and efficiency yield gap in Ethiopia.Scientific reports · 2025Article
- Fertilizer type and intercropping influence the metabolic and nutritional profiles of borage and peanut.Scientific reports · 2025Article
- Effects of intercropping different quinoa cultivars on peanut rhizosphere microorganisms and yield in saline-alkali soil.Frontiers in microbiology · 2025Article
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Authors and funding
5 authors.
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No grant is acknowledged in the PubMed record.
Abstract
Continuous adoption of improved maize varieties in the last three decades has changed farm landscapes from heterogeneity to maize homogeneity in semiarid areas of Ethiopia. This has substantially decreased maize productivity. Recently, farmers have integrated faba bean into maize-based farming systems aimed at increasing productivity. Yet, there is limited information on the effects of maize-faba bean intercropping on productivity and land-use efficiency. We studied the effects of maize intercrops with two faba bean varieties (Gora and Moti) at three different densities (25, 50, and 75%) of the recommended sole faba bean (250,000 plants ha
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