Evidence map›Paper›PMID 38455193›Full record

ArticleFood science & nutrition2024

Thermal processing of pomegranate seed oils underscores their antioxidant stability and nutritional value: Comparison of pomegranate seed oil with sesame seed oil.

Javad Tavakoli, Afsaneh Ghorbani, Abdollah Hematian Sourki, Askar Ghani, Aniseh Zarei Jelyani, Przemysław Łukasz Kowalczewski, Aynura Aliyeva, Amin Mousavi Khaneghah

Open access · hybridAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science & nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
3.7field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 12 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 5 institutions in 3 countries.

Javad TavakoliDepartment of Food Science and Technology, Faculty of Agriculture Jahrom University Jahrom Fars Iran.ORCID https://orcid.org/0000-0001-6950-2429
Afsaneh GhorbaniDepartment of Food Science and Technology, Faculty of Agriculture Jahrom University Jahrom Fars Iran.
Abdollah Hematian SourkiDepartment of Food Science and Technology, Faculty of Agriculture Jahrom University Jahrom Fars Iran.ORCID https://orcid.org/0000-0002-1355-4403
Askar GhaniDepartment of Horticultural Science, Faculty of Agriculture Jahrom University Jahrom Fars Iran.
Aniseh Zarei JelyaniDepartment of Food and Drug Shiraz University of Medical Science Shiraz Iran.
Przemysław Łukasz KowalczewskiDepartment of Food Technology of Plant Origin Poznań University of Life Sciences Poznań Poland.ORCID https://orcid.org/0000-0002-0153-4624
Aynura AliyevaDepartment of Technology of Chemistry Azerbaijan State Oil and Industry University Baku Azerbaijan.
Amin Mousavi KhaneghahDepartment of Fruit and Vegetable Product Technology Prof. Wacław Dąbrowski Institute of Agricultural and Food Biotechnology - State Research Institute Warsaw Poland.ORCID https://orcid.org/0000-0001-5769-0004
Jahrom University · IRAzerbaijan State Oil and Industry University · AZInstitute of Agricultural and Food Biotechnology · PLShiraz University · IRUniversity of Life Sciences in Poznań · PL

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In the present study, the oxidative stability and antioxidant activity of seed oils were investigated in three Iranian pomegranate cultivars, Shirin Khafr, Torsh Sabz, and Rabab, along with the sesame (

Indexed as

antioxidant activityoxidative stabilityphenolic compoundsPunica granatumregenerationtocopherols

Identifiers

PMID38455193
PMCPMC10916621
OpenAlexW4390609432

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.