Evidence map›Paper›PMID 38416331›Full record

ArticleBreast cancer research and treatment2024

Pro-vegetarian dietary pattern and risk of breast cancer: a case-control study.

Yasaman Hosseini, Pegah Hadi Sichani, Elham Moslemi, Mehran Nouri, Milad Rajabzadeh-Dehkordi, Saba Jalali, Zeinab Heidari, Zainab Shateri, Bahram Rashidkhani

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In one paragraph

Article in Breast cancer research and treatment, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed, 1 pooled it
2.7field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 1 synthesis or guideline pooled it, 5 citations in OpenAlex.

  1. Pooled it
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 9 institutions in 2 countries.

Yasaman Hosseini *Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.ORCID http://orcid.org/0009-0001-3122-9583
Pegah Hadi Sichani *Department of Community Nutrition, School of Nutrition and Food Sciences, Nutrition and Food Security Research Center, Students' Research Committee, Isfahan University of Medical Sciences, Isfahan, Iran.
Elham MoslemiFaculty of Nutrition and Food Sciences, Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran.
Mehran NouriCancer Research Center, Health Research Institute, Babol University of Medical sciences, Babol, Iran.ORCID http://orcid.org/0000-0002-7031-3542
Milad Rajabzadeh-DehkordiDepartment of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.ORCID http://orcid.org/0000-0002-4035-858X
Saba JalaliHuman Nutrition, Faculty of Land and Food Systems, University of British Columbia, Vancouver, Canada.ORCID http://orcid.org/0000-0002-3039-8801
Zeinab HeidariStudent Research Committee, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.ORCID http://orcid.org/0000-0002-6799-9862
Zainab ShateriDepartment of Nutrition and Biochemistry, School of Medicine, Ilam University of Medical Sciences, Ilam, Iran. zainabshateri@gmail.com.ORCID http://orcid.org/0000-0003-3725-6686
Bahram RashidkhaniDepartment of Community Nutrition, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran. rashidkhani@yahoo.com.
Ahvaz Jundishapur University of Medical Sciences · IRBabol University of Medical Sciences · IRIsfahan University of Medical Sciences · IRMedical University of Ilam · IRNational Nutrition and Food Technology Research Institute · IRShiraz University of Medical Sciences · IRTabriz University of Medical Sciences · IRTehran University of Medical Sciences · IRUniversity of British Columbia · CA

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThere are a few conflicting results from studies assessing the association between plant-based diets, particularly pro-vegetarian dietary pattern (PDP), and breast cancer (BC) incidence. Therefore, this study aimed to investigate the association between PDP and BC odds in the Iranian population.

methodsThis case-control study was conducted on 134 women with BC and 265 without cancer (control). Participants were selected from two referral hospitals in Tehran, Iran. Also, a validated food frequency questionnaire was used to collect food information. Logistic regression was used to assess the association between PDP and BC and the association between PDP and BC by menopausal status.

resultsIt was observed that in two models of logistic regression, the chance of BC was lower in the second and last tertile (T) than in the first tertile of PDP (model 1-T

conclusionsThe findings revealed that Iranian women who followed PDP had a lower chance of developing BC. Also, we found that a diet high in plant-based foods and low in animal products is beneficial for reducing BC odds, particularly for post-menopausal women.

Indexed as

Breast NeoplasmsDiet, VegetarianAdultAgedCase-Control StudiesFemaleHumansIncidenceIranLogistic ModelsMiddle AgedOdds RatioRisk FactorsSurveys and QuestionnairesBreast cancerBreast neoplasmsDietIranianPro-vegetarian dietary pattern

Identifiers

PMID38416331
OpenAlexW4392238907

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.