ArticleMicroorganisms2024
Harnessing Phosphorous (P) Fertilizer-Insensitive Bacteria to Enhance Rhizosphere P Bioavailability in Legumes.
Article in Microorganisms, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
5 citing papers in PubMed, 9 citations in OpenAlex.
- The root exudates of wild tomato compared to a modern variety maintain elevated soluble soil phosphorus by interacting with rhizosphere microbiota.Scientific reports · 2026Article
- Synergistic Effects of Reduced Phosphorus Fertilization and Phosphate-Solubilizing Bacteria on Available Phosphorus Release, Plant Growth, and phoD-Associated Bacterial Processes in Tunnel Waste Slag.Current microbiology · 2026Article
- Assessing the Divergent Soil Phosphorus Recovery Strategies in Domesticated and Wild Crops.Plants (Basel, Switzerland) · 2025Review
- Gut bacteriome dynamics in high altitude-adapted chicken lines: a key to future poultry therapeutics.Scientific reports · 2025Article
- Rhizosphere Microbiome Co-Occurrence Network Analysis across a Tomato Domestication Gradient.Microorganisms · 2024Article
Corrections and comments
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Authors and funding
7 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Phosphorous (P) is widely used in agriculture; yet, P fertilizers are a nonrenewable resource. Thus, mechanisms to improve soil P bioavailability need to be found. Legumes are efficient in P acquisition and, therefore, could be used to develop new technologies to improve soil P bioavailability. Here, we studied different species and varieties of legumes and their rhizosphere microbiome responses to low-P stress. Some varieties of common beans, cowpeas, and peas displayed a similar biomass with and without P fertilization. The rhizosphere microbiome of those varieties grown without P was composed of unique microbes displaying different levels of P solubilization and mineralization. When those varieties were amended with P, some of the microbes involved in P solubilization and mineralization decreased in abundance, but other microbes were insensitive to P fertilization. The microbes that decreased in abundance upon P fertilization belonged to groups that are commonly used as biofertilizers such as
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.