Evidence map›Paper›PMID 38393752›Full record

ArticleJournal of agricultural and food chemistry2024

Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish (

Marilyn M García-Tenesaca, Mercè Llugany, Roberto Boada, María-Jesús Sánchez-Martín, Manuel Valiente

Open access · hybridAbstract read
In one paragraph

Article in Journal of agricultural and food chemistry, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
7.1field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 23 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Marilyn M García-TenesacaGTS Research Group, Department of Chemistry, Faculty of Science, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.ORCID 0000-0003-4317-5751
Mercè LluganyPlant Physiology Group (BABVE), Faculty of Biosciences, Universitat Autonòma de Barcelona, 08193 Bellaterra, Spain.ORCID 0000-0002-9940-0383
Roberto BoadaGTS Research Group, Department of Chemistry, Faculty of Science, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.ORCID 0000-0003-4857-8402
María-Jesús Sánchez-MartínGTS Research Group, Department of Chemistry, Faculty of Science, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.ORCID 0000-0003-1678-6055
Manuel ValienteGTS Research Group, Department of Chemistry, Faculty of Science, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.
Universitat Autònoma de Barcelona · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The impact of selenium (Se) enrichment on bioactive compounds and sugars and Se speciation was assessed on different microgreens (green pea, red radish, and alfalfa). Sodium selenite and sodium selenate at a total concentration of 20 μM (1:1) lead to a noticeable Se biofortification (40-90 mg Se kg

Indexed as

RaphanusSeleniumChlorophyllHumansMedicago sativaPhytochemicalsPisum sativumChlorophyllPhytochemicalsSeleniumbioactive compoundsbiofortificationfunctional foodmicrogreensselenium

Identifiers

PMID38393752
PMCPMC10921463
OpenAlexW4392125812

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.