ArticleFoods (Basel, Switzerland)2024
Effects of Geographical Origin and Tree Age on the Stable Isotopes and Multi-Elements of Pu-erh Tea.
Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Geographical Origin Traceability of Tea (Foods (Basel, Switzerland) · 2026Review
- DE-YOLOv13-S: Research on a Biomimetic Vision-Based Model for Yield Detection of Yunnan Large-Leaf Tea Trees.Biomimetics (Basel, Switzerland) · 2025Article
- Effects of Region, Processing, and Their Interaction on the Elemental Profiles of Pu-Erh Tea.Foods (Basel, Switzerland) · 2025Article
- Discriminating the adulteration of varieties and misrepresentation of vintages of Pu'er tea based on Fourier transform near infrared diffuse reflectance spectroscopy.Frontiers in chemistry · 2025Article
Corrections and comments
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Authors and funding
10 authors.
Funding
Abstract
Pu-erh tea is a famous tea worldwide, and identification of the geographical origin of Pu-erh tea can not only protect manufacture's interests, but also boost consumers' confidence. However, tree age may also influence the fingerprints of Pu-erh tea. In order to study the effects of the geographical origin and tree age on the interactions of stable isotopes and multi-elements of Pu-erh tea, 53 Pu-erh tea leaves with three different age stages from three different areas in Yunnan were collected in 2023. The δ
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Registered trials
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