ArticleFoods (Basel, Switzerland)2024

In Vitro Antibacterial and Antioxidative Activity and Polyphenolic Profile of the Extracts of Chokeberry, Blackcurrant, and Rowan Berries and Their Pomaces.

Kadrin Meremäe et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.