Evidence map›Paper›PMID 38312634›Full record

ArticleHeliyon2024

Kinetics of sterilization of atomized slightly acidic electrolyzed water on tableware.

Wanxin Zhao, Qing Gao, Yu Cao, Yuanyan Meng, Jinsong He

Open access · goldAbstract read
In one paragraph

Article in Heliyon, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
2.0field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 1 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Wanxin ZhaoCollege of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
Qing GaoCollege of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
Yu CaoCollege of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
Yuanyan MengCollege of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
Jinsong HeCollege of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
Yunnan Agricultural University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The aim of this study was to elucidate the kinetics of atomization of slightly acidic electrolyzed water (SAEW) for use in sterilization of secondary contaminated tableware surfaces. The sterilization efficacy of SAEW was assessed on the basis of the change in the total number of colonies with different contamination levels (10

Indexed as

AtomizationKineticsSlightly acidic electrolyzed waterSterilization

Identifiers

PMID38312634
PMCPMC10835237
OpenAlexW4390883383

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.