Evidence map›Paper›PMID 38254552›Full record

ArticleFoods (Basel, Switzerland)2024

Hyperspectral Imaging Using a Convolutional Neural Network with Transformer for the Soluble Solid Content and pH Prediction of Cherry Tomatoes.

Hengnian Qi, Hongyang Li, Liping Chen, Fengnong Chen, Jiahao Luo, Chu Zhang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Review
  5. Article
  6. Review
  7. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Hengnian QiSchool of Information Engineering, Huzhou University, Huzhou 313000, China.ORCID 0000-0002-1927-7160
Hongyang LiSchool of Information Engineering, Huzhou University, Huzhou 313000, China.
Liping ChenHuzhou Agricultural Science and Technology Development Center, Huzhou 313000, China.
Fengnong ChenSchool of Artificial Intelligence, Hangzhou Dianzi University, Hangzhou 310018, China.ORCID 0000-0002-2455-9226
Jiahao LuoSchool of Information Engineering, Huzhou University, Huzhou 313000, China.
Chu ZhangSchool of Information Engineering, Huzhou University, Huzhou 313000, China.ORCID 0000-0001-6760-3154

Funding

Huzhou Key R&D Program 2023ZD2030Postgraduate Research and Innovation Project of Huzhou University 2023KYCX44Zhejiang Province Key Laboratory of Smart Management and Application of Modern Agricultural Resources 2020E10017
6 · The paper itself

Abstract

Cherry tomatoes are cultivated worldwide and favored by consumers of different ages. The soluble solid content (SSC) and pH are two of the most important quality attributes of cherry tomatoes. The rapid and non-destructive measurement of the SSC and pH of cherry tomatoes is of great significance to their production and consumption. In this research, hyperspectral imaging combined with a convolutional neural network with Transformer (CNN-Transformer) was utilized to analyze the SSC and pH of cherry tomatoes. Conventional machine learning and deep learning models were established for the determination of the SSC and pH. The findings demonstrated that CNN-Transformer yielded outstanding results in predicting the SSC, with the coefficient of determination of calibration (R

Indexed as

deep learning regressionnon-destructive testingtomato qualitywavelength weight visualization

Identifiers

PMID38254552
PMCPMC10814136

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.