Evidence map›Paper›PMID 38247212›Full record

ArticleJournal of microbiology and biotechnology2024

Oral Administration of Alcohol-Tolerant Lactic Acid Bacteria Alleviates Blood Alcohol Concentration and Ethanol-Induced Liver Damage in Rodents.

Misun Yun, Hee Eun Jo, Namhee Kim, Hyo Kyeong Park, Young Seo Jang, Ga Hee Choi, Ha Eun Jo, Jeong Hyun Seo, Ji Ye Mok, Sang Min Park and 1 more

Open access · greenAbstract read
In one paragraph

Article in Journal of microbiology and biotechnology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
2.1field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 5 citations in OpenAlex.

  1. Trial
  2. Article
  3. Screening, characterization, and potential anti-hangover ability of selenium nanoparticle-enriched lactobacillus.International microbiology : the official journal of the Spanish Society for Microbiology · 2025
    Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 4 institutions in 1 country.

Misun YunTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Hee Eun JoTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Namhee KimTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Hyo Kyeong ParkTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Young Seo JangTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Ga Hee ChoiTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Ha Eun JoTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
Jeong Hyun SeoPharmsville Co., Ltd., Seoul 07793, Republic of Korea.
Ji Ye MokPharmsville Co., Ltd., Seoul 07793, Republic of Korea.
Sang Min ParkPharmsville Co., Ltd., Seoul 07793, Republic of Korea.
Hak-Jong ChoiTechnology Innovation Research Division, World Institute of Kimchi, Gwangju 61755, Republic of Korea.
World Institute of Kimchi · KRKorea Pharma (South Korea) · KRChonnam National University · KRKorea University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Excessive alcohol consumption can have serious negative consequences on health, including addiction, liver damage, and other long-term effects. The causes of hangovers include dehydration, alcohol and alcohol metabolite toxicity, and nutrient deficiency due to absorption disorders. Additionally, alcohol consumption can slow reaction times, making it more difficult to rapidly respond to situations that require quick thinking. Exposure to a large amount of ethanol can also negatively affect a person's righting reflex and balance. In this study, we evaluated the potential of lactic acid bacteria (LAB) to alleviate alcohol-induced effects and behavioral responses. Two LAB strains isolated from kimchi,

Indexed as

Alcohol DehydrogenaseAldehyde OxidoreductasesEthanolLactobacillalesProbioticsAdministration, OralAldehyde DehydrogenaseAnimalsBlood Alcohol ContentFermented FoodsLeuconostoc mesenteroidesLevilactobacillus brevisLiverMaleRatsRats, Sprague-DawleyAlcohol DehydrogenaseAldehyde Dehydrogenasealdehyde dehydrogenase (NAD(P)+)Aldehyde OxidoreductasesBlood Alcohol ContentEthanolAlcohol consumptionalcohol-induced liver damagehangoverhepatoprotectionlactic acid bacteriaprobiotics

Identifiers

PMID38247212
PMCPMC11102817
OpenAlexW4391107909

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.