Evidence map›Paper›PMID 38200900›Full record

ArticleAnimals : an open access journal from MDPI2024

Analysis of Rumen Degradation Characteristics, Attached Microbial Community, and Cellulase Activity Changes of Garlic Skin and

Mingming Gu, Haoyu Liu, Xinghui Jiang, Shuiling Qiu, Keyao Li, Jianing Lu, Mingrui Zhang, Yujun Qiu, Benzhi Wang, Zhiyi Ma and 1 more

Open access · goldAbstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
2.3field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 4 citations in OpenAlex.

  1. Characterizing the Fermentation of Oat Grass (Animals : an open access journal from MDPI · 2025
    Article
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  3. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 2 institutions in 1 country.

Mingming GuCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Haoyu LiuCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Xinghui JiangCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Shuiling QiuCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Keyao LiLaboratory of Animal Nutritional Physiology and Metabolic Process, Key Laboratory of Agro-Ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China.
Jianing LuCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Mingrui ZhangCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Yujun QiuCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Benzhi WangCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Zhiyi MaCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Qianfu GanCollege of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350000, China.
Fujian Agriculture and Forestry University · CNInstitute of Subtropical Agriculture · CN

Funding

Foreign Cooperation Project, 2023I1009Fujian Agriculture and Forestry University Rural Revitalization Service Team - Herbivorous Animal Industry Service Team 11899170139Science and Technology Innovation Special Fund of Fujian Agriculture and Forestry University CXZX2020057ASpark Project 2023S0007, 2023S0015, and 2023S0054University Industry University Cooperation Project 2023N5004
6 · The paper itself

Abstract

The purpose of this study was to study the chemical composition, rumen degradation characteristics, surface attached microbial community and cellulase activity of garlic skin (GS) and

Indexed as

Artemisia argyi stalkcellulasegarlic skinrumen degradation raterumen microbiota

Identifiers

PMID38200900
PMCPMC10778316
OpenAlexW4390588179

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.