Evidence map›Paper›PMID 38196708›Full record

ReviewJournal of food science and technology2024

Scope and challenges of seaweed utilization in food and nutraceutical industry in India: a review.

Gayatri Pandey, Niladri Sekhar Chatterjee, Satyen Kumar Panda, C O Mohan, Pankaj Kishore, Anuj Kumar, Devananda Uchoi, S Balasundari, Rangasamy Anandan, Suseela Mathew and 1 more

Abstract readReview
PubMed Full text at PMC Publisher
In one paragraph

Review in Journal of food science and technology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Gayatri PandeyDepartment of Fish Processing Technology, Fisheries College and Research Institute, Thoothukudi, India.
Niladri Sekhar ChatterjeeICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
Satyen Kumar PandaICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
C O MohanICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
Pankaj KishoreICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
Anuj KumarICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
Devananda UchoiICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
S BalasundariDr. M.G.R Fisheries College & Research Institute, Thalainayeru, Nagapattinam India.
Rangasamy AnandanICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
Suseela MathewICAR-Central Institute of Fisheries Technology, CIFT Junction, Matsyapuri, Cochin, Kerala P.O 682029 India.
C N RavishankarICAR-Central Institute of Fisheries Education, Mumbai, India.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Seaweeds are an excellent source of unique antioxidant phytochemicals, dietary fibres, essential amino acids, vitamins, polyunsaturated fatty acids and minerals. The presence of such structurally diverse and high value bioactive compounds has led to popularization of seaweed as functional food ingredient in global health supplement market. India, with a long coastline of 8100 km and exclusive economic zone of 2.17 million km

Indexed as

FucoxanthinFunctional foodHydrocolloidsNutraceuticalPolyphenolsSulphated polysaccharide

Identifiers

PMID38196708
PMCPMC10772044

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.