14 authors at 1 institution in 1 country.
Whitney J RichardsonDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Sophia B HumphreyDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Sophia M SearsDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Nicholas A HoffmanDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Andrew J OrwickDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Mark A DollDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Chelsea L DollDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Catherine XiaDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Maria Hernandez-CorbachoDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Justin M SniderDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Lina M ObeidDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Yusuf A HannunDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.).
Ashley J SniderDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.) ashleysnider@arizona.edu leah.siskind@louisville.edu.ORCID 0000-0002-1515-4171 Leah J SiskindDepartment of Medicine, Division of Medical Oncology and Hematology, University of Louisville School of Medicine, Louisville, Kentucky (W.J.R., S.B.H., S.M.S., N.A.H., A.J.O., M.A.D., L.J.S.); Department of Medicine and Stony Brook Cancer Center, Stony Brook University, Stony Brook, New York (M.H.-C., L.M.O., Y.A.H.); Northport Veteran Affairs Medical Center, Northport, New York (L.M.O., Y.A.H.); School of Nutritional Sciences, College of Agriculture, Life and Environmental Sciences, and University of Arizona Cancer Center, University of Arizona, Tucson, Arizona (C.L.D., C.X., J.M.S., A.J.S.); and Brown Cancer Center, University of Louisville, Louisville, Kentucky (L.J.S.) ashleysnider@arizona.edu leah.siskind@louisville.edu.ORCID 0000-0001-5026-5187