Evidence map›Paper›PMID 38140306›Full record

ArticleNutrients2023

The Acceptance of Cream Soups with the Addition of Edible Insects (Mealworm,

Magdalena Skotnicka, Aleksandra Mazurek, Stanisław Kowalski

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
4.8field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 17 citations in OpenAlex.

  1. Review
  2. Review
  3. Article
  4. Feasibility of UsingFoods (Basel, Switzerland) · 2025
    Review
  5. Article
  6. Article
  7. Article
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 2 institutions in 1 country.

Magdalena SkotnickaDepartment of Commodity Science, Medical University of Gdańsk, 80-211 Gdańsk, Poland.ORCID 0000-0002-0853-0685
Aleksandra MazurekDepartment of Commodity Science, Medical University of Gdańsk, 80-211 Gdańsk, Poland.ORCID 0000-0003-0585-3929
Stanisław KowalskiDepartment of Carbohydrate Technology and Cereal Processing, Faculty of Food Technology, University of Agriculture in Krakow, 31-120 Kraków, Poland.ORCID 0000-0001-5269-0291
Gdańsk Medical University · PLUniversity of Agriculture in Krakow · PL

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Research on the acceptance of consuming insects in one's diet shows the increasing importance of this issue in the context of a sustainable food chain and ecology. Insects represent a promising food source due to their high nutritional value, efficiency in production, and minimal environmental impact, as well as the growing awareness of ecological issues. Despite these benefits, cultural and psychological barriers hinder the acceptance of consuming insects in Western countries. In this study, an assessment was made of the acceptance level of cream-type soups made from tomatoes and white vegetables with the addition of 20% flour from four insect species: mealworm (

Indexed as

Edible InsectsGrasshoppersGryllidaeTenebrioAdolescentAgedAnimalsBuffaloesFlourHumansInsectaPolandYoung Adultbuffalo wormconsumer acceptanceedible insectsgrasshopperhouse cricketmealwormsoup

Identifiers

PMID38140306
PMCPMC10745299
OpenAlexW4389478588

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.