ArticleAnimals : an open access journal from MDPI2023
Effects of Selenium Dietary Yeast on Growth Performance, Slaughter Performance, Antioxidant Capacity, and Selenium Deposition in Broiler Chickens.
Article in Animals : an open access journal from MDPI, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers, 1 of them a synthesis that pooled it.
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Who cites it
13 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Systematic evaluation of selenium supplementation strategies on broiler slaughter performance and tissue selenium concentrations: a meta-analysis.Poultry science · 2026Pooled it
- L-Selenomethylselenocysteine Improves Growth Performance, Antioxidant Status, and Meat Quality in White-Feathered Broilers More Effectively than Selenomethionine.Animals : an open access journal from MDPI · 2026Article
- Precision dietary strategies for enriching animal-derived foods with antioxidants and omega-3 fatty acids.Veterinary and animal science · 2026Review
- Dietary fermented orange peel and selenium nanoparticles improve antioxidant status, immunity, intestinal integrity, and growth performance in heat-stressed broilers.Poultry science · 2026Article
- Enhancing Laying Hens' Egg Quality and Health with Se-Enriched Earthworm Hydrolysate.Biological trace element research · 2026Article
- Selenium-enriched yeast improves gut health in broilers by modulating the gut microbiota-metabolites-intestinal mucosal immunity axis.Journal of animal science · 2026Article
- Effects of dietary selenium yeast supplementation on the production performance, egg quality, antioxidant and plasma biochemical parameters of laying hens.Scientific reports · 2025Article
- The Biological Functions of Yeast and Yeast Derivatives and Their Application in Swine Production: A Review.Microorganisms · 2025Review
- Effects of dietary selenium yeast supplementation on production performance, apparent nutrient digestibility, serum antioxidant parameters, and selenoprotein content in velvet antlers of sika deer (Frontiers in veterinary science · 2025Article
- Effect of Selenium Supplementation on Biotin and Selenobiotin Concentrations inMolecules (Basel, Switzerland) · 2024Article
- Optimization Co-Culture ofJournal of fungi (Basel, Switzerland) · 2024Article
- Effects ofFrontiers in veterinary science · 2024Article
- Relative bioavailability of selenium yeast, selenomethionine, hydroxyl-selenomethionine and nano-selenium for broilers.Frontiers in veterinary science · 2024Article
Corrections and comments
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Authors and funding
8 authors.
Funding
Abstract
Selenium (Se) yeast, a bioavailable form of selenium, exhibits enhanced bioavailability due to its unique organic matrix and superior metabolic availability compared to the inorganic selenium sources. This study aims to evaluate the effects of Se yeast on the growth performance, slaughter performance, antioxidant capacity, and Se deposition in broiler chickens. A total of 264 1-day-old male AA broilers (38.7 ± 0.1 g) were randomly assigned to four treatment groups, with six replicates of 11 chickens per replicate. The broilers were fed a basal diet or a diet supplemented with 0.1, 0.2, and 0.4 mg/kg Se yeast. The experiment lasted for 42 days. Although the results showed that Se yeast did not significantly improve the growth performance of broilers, it did significantly decrease the abdominal fat ratio. Additionally, supplementation of Se yeast significantly improved the antioxidant capacity of broilers. The quadratic regression models were used to simulate the relationship between Se content in the feed and Se deposition in broiler tissues. The regression equations were as follows: pectoral muscle, Y = 2.628X - 0.340X
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Registered trials
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