Evidence map›Paper›PMID 38132738›Full record

ArticleJournal of fungi (Basel, Switzerland)2023

Isolation of Yeast Strains with Higher Proline Uptake and Their Applications to Beer Fermentation.

Ryoya Tanahashi, Akira Nishimura, Minh Nguyen, Irnayuli Sitepu, Glen Fox, Kyria Boundy-Mills, Hiroshi Takagi

Open access · goldAbstract read
In one paragraph

Article in Journal of fungi (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.6field-weighted citation impact, top 28% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 3 citations in OpenAlex.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 2 countries.

Ryoya TanahashiInstitute for Research Initiatives, Nara Institute of Science and Technology, 8916-5 Takayama-cho, Ikoma 630-0192, Nara, Japan.
Akira NishimuraInstitute for Research Initiatives, Nara Institute of Science and Technology, 8916-5 Takayama-cho, Ikoma 630-0192, Nara, Japan.ORCID 0000-0002-0168-9829
Minh NguyenDepartment of Food Science and Technology, University of California Davis, One Shields Ave, Davis, CA 95616, USA.
Irnayuli SitepuDepartment of Food Science and Technology, University of California Davis, One Shields Ave, Davis, CA 95616, USA.
Glen FoxDepartment of Food Science and Technology, University of California Davis, One Shields Ave, Davis, CA 95616, USA.
Kyria Boundy-MillsDepartment of Food Science and Technology, University of California Davis, One Shields Ave, Davis, CA 95616, USA.
Hiroshi TakagiInstitute for Research Initiatives, Nara Institute of Science and Technology, 8916-5 Takayama-cho, Ikoma 630-0192, Nara, Japan.ORCID 0000-0002-1786-3174
University of California, Davis · USNara Institute of Science and Technology · JP

Funding

Grant-in-Aid for Challenging Exploratory Research 19K22282Grant-in-Aid for Early Career Scientists 23K13872Grant-in-Aid for Scientific Research (C) 21K05504
6 · The paper itself

Abstract

Although proline is the most or second most abundant amino acid in wort and grape must, it is not fully consumed by the yeast

Indexed as

beer fermentationnon-Saccharomycesproline utilizationSaccharomyces cerevisiaeyeast culture collection

Identifiers

PMID38132738
PMCPMC10744042
OpenAlexW4388971390

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.