Evidence map›Paper›PMID 38131958›Full record

ArticleGels (Basel, Switzerland)2023

Effects of Dextran on the Gel Properties of Faba Bean Protein Isolates Prepared Using Different Processes.

Huihua Tang, Xinyi Li, Junfei Chen, Biqin Liu, Rong Tang, Yuchun Chen, Hong Li, Ling Zou, Qiao Shi

Open access · goldAbstract read
In one paragraph

Article in Gels (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
1.0field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 5 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Huihua TangInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.ORCID 0000-0001-8327-6341
Xinyi LiInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.ORCID 0009-0000-2030-427X
Junfei ChenInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Biqin LiuInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Rong TangInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Yuchun ChenInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Hong LiCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650100, China.
Ling ZouInstitute of Flower Research, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Qiao ShiInstitute of Agro-Products Processing, Yunnan Academy of Agricultural Sciences, Kunming 65022, China.
Yunnan Academy of Agricultural Sciences · CNYunnan Agricultural University · CN

Funding

The National Natural Science Foundation of China 31960468
6 · The paper itself

Abstract

The properties of faba bean (

Indexed as

commercial faba bean proteindextranfaba bean protein prepared in-housemicrostructurerheology

Identifiers

PMID38131958
PMCPMC10742445
OpenAlexW4389627246

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.