Evidence map›Paper›PMID 38093021›Full record

ArticleNature ecology & evolution2024

A vertebrate-wide catalogue of T1R receptors reveals diversity in taste perception.

Hidenori Nishihara, Yasuka Toda, Tae Kuramoto, Kota Kamohara, Azusa Goto, Kyoko Hoshino, Shinji Okada, Shigehiro Kuraku, Masataka Okabe, Yoshiro Ishimaru

Open access · hybridAbstract read
In one paragraph

Article in Nature ecology & evolution, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed
3.2field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 20 citations in OpenAlex.

  1. Article
  2. Article
  3. Review
  4. Review
  5. TheGenes · 2026
    Article
  6. Review
  7. Article
  8. Article
  9. Review
  10. Biological Actions of Bile Acids via Cell Surface Receptors.International journal of molecular sciences · 2025
    Review
  11. Article
  12. Review
  13. Evolution of Sensory Receptors.Annual review of cell and developmental biology · 2024
    Review
  14. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 6 institutions in 1 country.

Hidenori Nishihara *Department of Advanced Bioscience, Graduate School of Agriculture, Kindai University, Nara, Japan. nishihara@nara.kindai.ac.jp.
Yasuka Toda *Department of Agricultural Chemistry, School of Agriculture, Meiji University, Kawasaki, Japan.
Tae KuramotoDepartment of Advanced Bioscience, Graduate School of Agriculture, Kindai University, Nara, Japan.
Kota KamoharaDepartment of Agricultural Chemistry, School of Agriculture, Meiji University, Kawasaki, Japan.
Azusa GotoDepartment of Agricultural Chemistry, School of Agriculture, Meiji University, Kawasaki, Japan.
Kyoko HoshinoDepartment of Agricultural Chemistry, School of Agriculture, Meiji University, Kawasaki, Japan.
Shinji OkadaGraduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan.ORCID 0000-0002-4465-9961
Shigehiro KurakuMolecular Life History Laboratory, National Institute of Genetics, Mishima, Japan.ORCID 0000-0003-1464-8388
Masataka OkabeDepartment of Anatomy, The Jikei University School of Medicine, Tokyo, Japan.ORCID 0000-0002-8618-6859
Yoshiro IshimaruDepartment of Agricultural Chemistry, School of Agriculture, Meiji University, Kawasaki, Japan. yishimaru@meiji.ac.jp.ORCID 0000-0002-8842-1357
Meiji University · JPJikei University School of Medicine · JPNara Institute of Science and Technology · JPNational Institute of Genetics · JPThe University of Tokyo · JPTokyo Institute of Technology · JP

Funding

MEXT | Japan Society for the Promotion of Science (JSPS) 18K14427MEXT | Japan Society for the Promotion of Science (JSPS) 19H03272MEXT | Japan Society for the Promotion of Science (JSPS) 20H02941MEXT | Japan Society for the Promotion of Science (JSPS) 22K06338MEXT | Japan Society for the Promotion of Science (JSPS) 23H02168
6 · The paper itself

Abstract

Taste is a vital chemical sense for feeding behaviour. In mammals, the umami and sweet taste receptors comprise three members of the taste receptor type 1 (T1R/TAS1R) family: T1R1, T1R2 and T1R3. Because their functional homologues exist in teleosts, only three TAS1R genes generated by gene duplication are believed to have been inherited from the common ancestor of bony vertebrates. Here, we report five previously uncharacterized TAS1R members in vertebrates, TAS1R4, TAS1R5, TAS1R6, TAS1R7 and TAS1R8, based on genome-wide survey of diverse taxa. We show that mammalian and teleost fish TAS1R2 and TAS1R3 genes are paralogues. Our phylogenetic analysis suggests that the bony vertebrate ancestor had nine TAS1Rs resulting from multiple gene duplications. Some TAS1Rs were lost independently in descendent lineages resulting in retention of only three TAS1Rs in mammals and teleosts. Combining functional assays and expression analysis of non-teleost fishes we show that the novel T1Rs form heterodimers in taste-receptor cells and recognize a broad range of ligands such as essential amino acids, including branched-chain amino acids, which have not been previously considered as T1R ligands. This study reveals diversity of taste sensations in both modern vertebrates and their ancestors, which might have enabled vertebrates to adapt to diverse habitats on Earth.

Indexed as

TasteTaste PerceptionAnimalsFishesMammalsPhylogenyVertebrates

Identifiers

PMID38093021
PMCPMC10781636
OpenAlexW4389677579

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.