ArticleHeliyon2023
The nitrogen fertilizer replacement values of incorporated legumes residue to wheat on vertisols of the Ethiopian highlands.
Article in Heliyon, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Nodule-Microbiome Dynamics: Deciphering the Complexities of Nodule Symbiosis and the Root Microbiome.International journal of molecular sciences · 2026Review
- Legume integration in smallholder farming systems for food security and resilience to climate change.PloS one · 2025Article
- Rotation of soybean andFrontiers in plant science · 2025Article
- Article
Corrections and comments
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Soil fertility depletion and continuous cereal cropping are reducing crop production in Ethiopia. Integrated Soil Fertility Management (ISFM) is a good approach for resource-poor farmers because ISFM can help reduce the need for inorganic fertilizer by increasing nitrogen (N) availability in the soil. The study aimed to investigate the effect of preceding crops, legume residue management practices, and N levels on wheat planted. The experiment was set up using a split plot in a randomized complete block design with three replications. The N fertilizer replacement value method was used to estimate the N contribution of legumes to a succeeding wheat crop. The results showed that grain yield and N uptake of wheat crops varied in response to N fertilizer, legume residue management treatments, and tillage practices. Legume residue incorporation positively influenced the agronomic parameters of wheat compared to teff and fallow wheat rotations. The average N fertilizer replacement value from legume rotation was 18-46 kg ha
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