Evidence map›Paper›PMID 38006141›Full record

ArticlePolymers2023

Structural, Thermal, Rheological, and Morphological Characterization of the Starches of Sweet and Bitter Native Potatoes Grown in the Andean Region.

Olivia Magaly Luque-Vilca, Noe Benjamin Pampa-Quispe, Augusto Pumacahua-Ramos, Silvia Pilco-Quesada, Domingo Jesús Cabel Moscoso, Tania Jakeline Choque-Rivera

Abstract read
In one paragraph

Article in Polymers, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Olivia Magaly Luque-VilcaEscuela Profesional de Ingeniería en Industrias Alimentarias, Universidad Nacional de Juliaca, Av Nueva Zelandia 631, Juliaca 21101, Peru.
Noe Benjamin Pampa-QuispeEscuela Profesional de Ingeniería en Industrias Alimentarias, Universidad Nacional de Juliaca, Av Nueva Zelandia 631, Juliaca 21101, Peru.
Augusto Pumacahua-RamosFacultad de Ingeniería de Alimentos, Universidad Nacional Intercultural de Quillabamaba, Cusco 08741, Peru.ORCID 0000-0002-8380-9168
Silvia Pilco-QuesadaFacultad de Ingeniería y Arquitectura, Universidad Peruana Unión, km 19 Carretera Central, Ñaña, Lurigancho Lima 15457, Peru.
Domingo Jesús Cabel MoscosoFacultad de Ingeniería Ambiental y Sanitaria, Universidad Nacional San Luis Gonzaga, Ica 11004, Peru.
Tania Jakeline Choque-RiveraEscuela Profesional de Ingeniería en Industrias Alimentarias, Universidad Nacional de Juliaca, Av Nueva Zelandia 631, Juliaca 21101, Peru.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study aimed to extract and characterize the morphological, physicochemical, thermal, and rheological properties of the starches of native potatoes grown in the department of Puno. Among the varieties evaluated were sweet native potato varieties Imilla Negra (

Indexed as

bitter potatomorphologicalrheologystarchsweet potatothermal

Identifiers

PMID38006141
PMCPMC10674986

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.