ArticleAntioxidants (Basel, Switzerland)2023
Ramon Flour (
Trinidad Eugenia Cu-Cañetas, Laura A Velázquez-Villegas, Mariana Manzanilla-Franco, Teresa Del Rosario Ayora-Talavera, Juan José Acevedo-Fernández, Enrique Barbosa-Martín, Claudia C Márquez-Mota, Adriana M López-Barradas, Lilia G Noriega, Martha Guevara-Cruz and 2 more
Open access · goldAbstract read
In one paragraphArticle in Antioxidants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
0.2field-weighted citation impact, top 40% of its field
1 · What the graph read from itWhat it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed, 1 citations in OpenAlex.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
12 authors at 6 institutions in 1 country.
Trinidad Eugenia Cu-CañetasEscuela de Salud, Universidad Modelo, Mérida 97130, Yucatán, Mexico.
Laura A Velázquez-VillegasDepartamento de Fisiología de la Nutrición, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán (INCMNSZ), Ciudad de México 14080, Mexico.ORCID 0000-0002-5310-5637 Mariana Manzanilla-FrancoEscuela de Salud, Universidad Modelo, Mérida 97130, Yucatán, Mexico.
Teresa Del Rosario Ayora-TalaveraCentro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco (CIATEJ) A.C., Subsede Sureste, Mérida 97302, Yucatán, Mexico.ORCID 0000-0003-2469-3238 Juan José Acevedo-FernándezDepartamento de Fisiología y Fisiopatología, Facultad de Medicina, Universidad Autónoma del Estado de Morelos (UAEM), Cuernavaca 62350, Morelos, Mexico.ORCID 0000-0001-8306-1690 Claudia C Márquez-MotaDepartamento de Nutrición Animal y Bioquímica, Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México (FMVZ-UNAM), Ciudad de México 04510, Mexico.ORCID 0000-0002-4311-381X Adriana M López-BarradasDepartamento de Fisiología de la Nutrición, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán (INCMNSZ), Ciudad de México 14080, Mexico.
Lilia G NoriegaDepartamento de Fisiología de la Nutrición, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán (INCMNSZ), Ciudad de México 14080, Mexico.ORCID 0000-0003-2156-9872 Martha Guevara-CruzDepartamento de Fisiología de la Nutrición, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán (INCMNSZ), Ciudad de México 14080, Mexico.ORCID 0000-0002-8996-3481 Ana Ligia Gutiérrez-SolísHospital Regional de Alta Especialidad de la Península de Yucatán (HRAEPY), Mérida 97130, Yucatán, Mexico.ORCID 0000-0002-4302-4753 Azalia Avila-NavaHospital Regional de Alta Especialidad de la Península de Yucatán (HRAEPY), Mérida 97130, Yucatán, Mexico.
Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán · MXUniversidad Modelo · MXHospital Regional de Alta Especialidad del Bajío · MXCentro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco · MXUniversidad Autónoma del Estado de Morelos · MXUniversidad Nacional Autónoma de México · MX
Funding
Universidad Modelo, Mérida, Yucatán to A.A.-N.; Hospital Regional de Alta Especialidad de la Península de Yucatán, Mérida, Yucatán E022
6 · The paper itselfAbstract
Excessive consumption of fat and carbohydrates, together with a decrease in traditional food intake, has been related to obesity and the development of metabolic alterations. Ramon seed is a traditional Mayan food used to obtain Ramon flour (RF) with high biological value in terms of protein, fiber, micronutrients, and bioactive compounds such as polyphenols. However, few studies have evaluated the beneficial effects of RF. Thus, we aimed to determine the metabolic effects of RF consumption on a high-fat-diet-induced obesity mouse model. We divided male
Indexed as
adipocytesfatty liverlipid metabolismpolyphenolsRamon flour
Identifiers
PMID38001809
PMCPMC10669741
OpenAlexW4388233579
What OpenQuestion holds
Textmetadata
LicenceCC BY
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