Evidence map›Paper›PMID 37970433›Full record

ArticleFood science & nutrition2023

Quinoa (

Hatice Ozcaliskan Ilkay, Derya Karabulut, Gonca Kamaci Ozocak, Ecmel Mehmetbeyoglu, Emin Kaymak, Betul Kisioglu, Betul Cicek, Asli Akyol

Open access · hybridAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science & nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
4.6field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 8 citations in OpenAlex.

  1. Effects of Different Dietary Levels of Chia (Food science & nutrition · 2026
    Article
  2. Article
  3. Review
  4. Review
  5. Quinoa (Food science & nutrition · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 1 country.

Hatice Ozcaliskan IlkayFaculty of Health Sciences, Department of Nutrition and Dietetics Hacettepe University Ankara Turkey.ORCID https://orcid.org/0000-0001-9351-4171
Derya KarabulutFaculty of Medicine, Department of Histology and Embryology Erciyes University Kayseri Turkey.ORCID https://orcid.org/0000-0003-2067-6174
Gonca Kamaci OzocakFaculty of Veterinary Medicine, Department of Laboratory Animals Science Erciyes University Kayseri Turkey.ORCID https://orcid.org/0000-0002-7156-4116
Ecmel MehmetbeyogluErciyes University Betul Ziya Eren Genome and Stem Cell Center Kayseri Turkey.ORCID https://orcid.org/0000-0002-4597-6811
Emin KaymakFaculty of Medicine, Department of Histology and Embryology Yozgat Bozok University Yozgat Turkey.ORCID https://orcid.org/0000-0002-3818-2693
Betul KisiogluFaculty of Health Sciences, Department of Nutrition and Dietetics Hacettepe University Ankara Turkey.ORCID https://orcid.org/0000-0002-7158-9524
Betul CicekFaculty of Health Sciences, Department of Nutrition and Dietetics Erciyes University Kayseri Turkey.ORCID https://orcid.org/0000-0002-5315-0112
Asli AkyolFaculty of Health Sciences, Department of Nutrition and Dietetics Hacettepe University Ankara Turkey.ORCID https://orcid.org/0000-0001-6301-6358
Erciyes University · TRHacettepe University · TRYozgat Bozok Üniversitesi · TR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Quinoa (

Indexed as

cafeteria dietglucose toleranceobesityquinoarats

Identifiers

PMID37970433
PMCPMC10630841
OpenAlexW4385633594

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.