Evidence map›Paper›PMID 37950092›Full record

ArticleScientific reports2023

Growth and fatty acid composition of pikeperch (Sander lucioperca L., 1758) larvae under altered feeding protocol including the copepod Apocyclops panamensis (Marsh, 1913).

Laura Ballesteros-Redondo, Harry W Palm, Hanno Bährs, Tobias Rapp, Marcus Stueeken, Alexander Wacker, Adrian A Bischoff

Abstract read
In one paragraph

Article in Scientific reports, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Laura Ballesteros-RedondoDepartment of Aquaculture and Sea-Ranching, University of Rostock, Justus-Von-Liebig-Weg 2, 18059, Rostock, Germany. laura.redondo@uni-rostock.de.
Harry W PalmDepartment of Aquaculture and Sea-Ranching, University of Rostock, Justus-Von-Liebig-Weg 2, 18059, Rostock, Germany.
Hanno BährsAquacopa GmbH, Hoher Damm 25, 17194, Jabel, Germany.
Tobias RappDepartment of Aquaculture, Mecklenburg-Vorpommern Research Centre for Agriculture and Fisheries, Institute of Fisheries, Malchower Chaussee 1, 17194, Hohen Wangelin, Germany.
Marcus StueekenDepartment of Aquaculture, Mecklenburg-Vorpommern Research Centre for Agriculture and Fisheries, Institute of Fisheries, Malchower Chaussee 1, 17194, Hohen Wangelin, Germany.
Alexander WackerDepartment of Animal Ecology, Zoological Institute and Museum, University of Greifswald, Loitzer Str. 26, 17489, Greifswald, Germany.
Adrian A BischoffDepartment of Aquaculture and Sea-Ranching, University of Rostock, Justus-Von-Liebig-Weg 2, 18059, Rostock, Germany.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Alternative live feeds for small and sensitive fish early life stages such as pikeperch (Sander lucioperca L., 1758) can improve the larval quantity, quality and performance in aquaculture. Therefore, this study evaluated the cyclopoid copepod Apocyclops panamensis (Marsh, 1913) as live feed for pikeperch larviculture from day 11 post hatch (dph) in two independent experiments. In both experiments, pikeperch larvae had the highest specific growth rate (SGR) when they fed on Brachionus plicatilis until dph 11 and A. panamensis until dph 16-18. SGR was related to a decrease in total fatty acids (FAs), saturated FAs and monounsaturated FAs in pikeperch larvae, indicating their use as energy for growth. Within the polyunsaturated FAs, docosahexaenoic acid (DHA) increased in larvae fed with A. panamensis and coincided with the highest SGR suggesting that DHA is accumulated in larvae as structural FA. Our study demonstrated a suitable pikeperch larval fatty acid composition for growth after feeding A. panamensis compared with Artemia sp. from dph 11 until dph 16 and previously fed with B. plicatilis. Moreover, it highlighted the importance of the dietary PUFAs in pikeperch rearing, specifically of linoleic acid (LA) from dph 4 until dph 11 and of DHA from dph 11 onwards.

Indexed as

CopepodaPerchesAnimalsDocosahexaenoic AcidsFatty AcidsFatty Acids, UnsaturatedLarvaWetlandsDocosahexaenoic AcidsFatty AcidsFatty Acids, Unsaturated

Identifiers

PMID37950092
PMCPMC10638265

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.