Evidence map›Paper›PMID 37899666›Full record

ArticleEndocrinology, diabetes & metabolism2023

The association between obesity with treatment duration, ICU length of stay and the risk of death in critically ill patients with COVID-19.

Maryam Gholamalizadeh, Mohammad Attari, Mahdi Mousavi, Soheila Shekari, Zahra Salimi, Asma Rajabi Harsini, Mobina Zeinolabedin, Amin Barzkar, Zahra Mahmoudi, Farkhondeh Alami and 7 more

Open access · goldAbstract read
In one paragraph

Article in Endocrinology, diabetes & metabolism, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.8field-weighted citation impact, top 29% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 4 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors at 9 institutions in 1 country.

Maryam GholamalizadehStudent Research Committee, Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.ORCID 0000-0001-8594-3574
Mohammad AttariLoghman Hakim Hospital, Shahid Beheshti University of Medical Sciences, Tehran, Iran.ORCID 0009-0006-0084-4870
Mahdi MousaviStudent Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.ORCID 0009-0003-5015-5473
Soheila ShekariDepartment of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran.ORCID 0000-0002-0050-1951
Zahra SalimiNutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.ORCID 0000-0002-0337-7634
Asma Rajabi HarsiniDepartment of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran.ORCID 0000-0001-7270-3328
Mobina ZeinolabedinDepartment of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran.ORCID 0009-0007-3752-4894
Amin BarzkarKerman University of Medical Sciences, Kerman, Iran.ORCID 0009-0008-5206-1178
Zahra MahmoudiDepartment of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran.ORCID 0009-0000-1887-4126
Farkhondeh AlamiStudent Research Committee, Department of Nutrition, Faculty of Medicine, Urmia University of Medical Sciences, Urmia, Iran.ORCID 0000-0001-8599-6553
Samaneh Mirzaei DahkaSchool of Nursing and Midwifery, Guilan University of Medical Sciences, Rasht, Iran.ORCID 0000-0003-2825-9359
Somayeh GholamiIntensive Care Unit (ICU), Razi Hospital, Guilan University of Medical Sciences, Rasht, Iran.ORCID 0000-0002-5342-5745
Masoume RahvarSchool of Health, Guilan University of Medical Sciences, Rasht, Iran.ORCID 0009-0004-0106-1160
Masoume PourtalebSchool of Health, Guilan University of Medical Sciences, Rasht, Iran.ORCID 0009-0003-7509-3600
Sara KhoshdoozFaculty of Medicine, Guilan University of Medical Science, Rasht, Iran.ORCID 0000-0001-9872-7993
Naser KalantariDepartment of Community Nutrition, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.ORCID 0000-0002-8919-4803
Saeid DoaeiDepartment of Community Nutrition, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.ORCID 0000-0002-2532-7478
Guilan University of Medical Sciences · IRIslamic Azad University, Science and Research Branch · IRNational Nutrition and Food Technology Research Institute · IRShahid Beheshti University of Medical Sciences · IRTehran University of Medical Sciences · IRAhvaz Jundishapur University of Medical Sciences · IRKerman University of Medical Sciences · IRTabriz University of Medical Sciences · IRUrmia University · IR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundDespite the confirmed association between higher BMI with increased risk of the acute respiratory distress syndrome (ARDS), the association between obesity with mortality in critically ill patients with coronavirus disease 2019 (COVID-19) is not clear. The present study aimed to investigate the association between obesity with treatment duration, ICU length of stay, and the risk of death in critically ill patients with COVID-19.

methodsThis case-control study was performed on 223 patients with COVID-19 including 148 surviving patients as the control group and 75 eventually dead patients as the case group in Rasht, Iran. Data on demographic factors, comorbidities, anthropometric measurements, the length of hospitalization and the mortality were obtained from patients' medical records.

resultsThe mortality rate was significantly associated with weight (OR = 1.04, 95% CI: 1.002-1.083, p = .04), but not with BMI after adjustments for age, gender, length of stay in ICU, chronic diseases and smoking. The results did not change after further adjustments for biochemical and pathological factors.

conclusionsWeight was positively associated with mortality after controlling for confounding variables. Further studies should consider the patient's body composition such as fat mass to establish the relationship between obesity and COVID-19 outcomes.

Indexed as

COVID-19Case-Control StudiesCritical IllnessDuration of TherapyHumansIntensive Care UnitsLength of StayObesitybodyweightCOVID-19ICUmortalityobesity

Identifiers

PMID37899666
PMCPMC10638616
OpenAlexW4388014631

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.