ArticleScientific reports2023
The effect of short-term plants cultivation on soil organic/inorganic carbon storage in newly formed soils.
Article in Scientific reports, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
0 citing papers in PubMed, 4 citations in OpenAlex.
No citing paper in PubMed yet.
Corrections and comments
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Authors and funding
3 authors at 3 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Studying total soil carbon (STC), which encompasses organic (SOC) and inorganic carbon (SIC), as well as investigating the influence of soil carbon on other soil properties, is crucial for effective global soil carbon management. This knowledge is invaluable for evaluating carbon sequestration, although its scope is currently limited. Boosting soil carbon sequestration, particularly in arid regions, has direct and indirect implications for achieving over four Sustainable Development Goals: mitigating hunger, extreme poverty, enhancing environmental preservation, and addressing global climate concerns. Research into changes within SOC and SIC across surface and subsurface soils was conducted on aeolian deposits. In this specific case study, two sites sharing similar climates and conditions were chosen as sources of wind-blown sediment parent material. The aim was to discern variations in SOC, SIC, and STC storage in surface and subsurface soils between Sistan and Baluchistan Province (with rapeseed and date orchard cultivation) and Kerman Province (with maize cultivation) in southeastern Iran. The findings highlighted an opposing pattern in SOC and storage concerning soil depth, unlike SIC. The average SOC content was higher in maize cultivation (0.2%) compared to date orchard and rapeseed cultivation (0.11%), attributed to the greater evolution of these arid soils (aridisols) in comparison to the other region (entisols). Conversely, SIC content in the three soil uses demonstrated minimal variation. The mean STC storage was greater in maize cultivation (60.35 Mg ha
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Registered trials
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