ArticleNutrients2023
Salt Intake Estimation from Urine Samples in South Asian Population: Scoping Review.
Article in Nutrients, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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10 citing papers in PubMed.
- Toward an Optimal Diet for Health in Asia: The Asian-Mediterranean Dietary Pattern.Advances in nutrition (Bethesda, Md.) · 2026Article
- Digital Health Delivery Models for Hypertension Self-Care in Asia: A Systematic Review.Journal of multidisciplinary healthcare · 2026Review
- Sodium Content and Label Discrepancies in Processed and Ultra-Processed Foods in Bangladesh: A Public Health Concern.Foods (Basel, Switzerland) · 2025Article
- Cancer Incidence in Kabul, Afghanistan: The First Report From the Population-Based Cancer Registry.Cancer medicine · 2025Article
- Association of Cardiovascular Disease Risk Factors With Estimated Dietary Salt Consumption in Bangladeshi Adults: A Nationally Representative Cross-Sectional Study.Journal of clinical hypertension (Greenwich, Conn.) · 2025Article
- Nutrition literacy and salt reduction measures: a mediating role of salt reduction intention.Frontiers in nutrition · 2025Article
- Designing Front-of-Package Labels to Inform Consumers and Encourage Healthier Food Choices in Bangladesh: A Qualitative Study.Nutrients · 2024Article
- Risk factors for non-communicable diseases in Afghanistan: insights of the nationwide population-based survey in 2018.Journal of health, population, and nutrition · 2024Article
- Cardiovascular Disease Burden Attributable to High Sodium Intake in China: A Longitudinal Study from 1990 to 2019.Nutrients · 2024Article
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9 authors.
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Abstract
The World Health Organization recommended reducing one's salt intake below 5 g/day to prevent disability and death from cardiovascular and other chronic diseases. This review aimed to identify salt estimation at the population level in South Asian countries, namely Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, and Sri Lanka. We searched electronic databases and government websites for the literature and reports published between January 2011 and October 2021 and also consulted key informants for unpublished reports. We included studies that assessed salt intake from urinary sodium excretion, either spot urine or a 24 h urine sample, on a minimum of 100 samples in South Asian countries. We included 12 studies meeting the criteria after screening 2043 studies, out of which five followed nationally representative methods. This review revealed that salt intake in South Asian countries ranges from 6.7-13.3 g/day. The reported lowest level of salt intake was in Bangladesh and India, and the highest one was in Nepal. The estimated salt intake reported in the nationally representative studies were ranging from 8 g/day (in India) to 12.1 g/day (in Afghanistan). Salt consumption in men (8.9-12.5 g/day) was reported higher than in women (7.1-12.5 g/day). Despite the global target of population salt intake reduction, people in South Asian countries consume a much higher amount of salt than the WHO-recommended level.
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