ArticleFood chemistry: X2023
The effect of lutein on the oxidation of egg yolk phospholipids in a liposome model.
Xiaoying Yang et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFood chemistry: X2023
Xiaoying Yang et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.