Evidence map›Paper›PMID 37842256›Full record

ReviewPreventive nutrition and food science2023

Protein Hydrolysate from Underutilized Legumes: Unleashing the Potential for Future Functional Foods.

Ain Tasnim Azman, Nur Suaidah Mohd Isa, Zamzahaila Mohd Zin, Mohd Aidil Adhha Abdullah, Omaima Aidat, Mohamad Khairi Zainol

Open access · hybridAbstract readReview
In one paragraph

Review in Preventive nutrition and food science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
2.6field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 17 citations in OpenAlex.

  1. Article
  2. Novel Angiotensin-Converting Enzyme Inhibitory Peptides fromPharmaceuticals (Basel, Switzerland) · 2026
    Article
  3. Review
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Ain Tasnim AzmanFaculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus, Terengganu 21030, Malaysia.ORCID https://orcid.org/0000-0002-4715-6374
Nur Suaidah Mohd IsaFaculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus, Terengganu 21030, Malaysia.ORCID https://orcid.org/0000-0002-9067-525X
Zamzahaila Mohd ZinFaculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus, Terengganu 21030, Malaysia.ORCID https://orcid.org/0000-0003-3629-586X
Mohd Aidil Adhha AbdullahFaculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus, Terengganu 21030, Malaysia.ORCID https://orcid.org/0000-0002-7058-8482
Omaima AidatLaboratory of Food Technology and Nutrition, Abdelhamid Ibn Badis University, Mostaganem 27000, Algeria.ORCID https://orcid.org/0000-0002-6717-2398
Mohamad Khairi ZainolFaculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus, Terengganu 21030, Malaysia.ORCID https://orcid.org/0000-0002-6387-9927
Universiti Malaysia Terengganu · MYUniversité de Mostaganem · DZ

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Proteins play a vital role in human development, growth, and overall health. Traditionally, animal-derived proteins were considered the primary source of dietary protein. However, in recent years, there has been a remarkable shift in dietary consumption patterns, with a growing preference for plant-based protein sources. This shift has resulted in a significant increase in the production of plant proteins in the food sector. Consequently, there has been a surge in research exploring various plant sources, particularly wild, and underutilized legumes such as

Indexed as

characterizationextraction techniquesprotein hydrolysatepurificationunderutilized legumes

Identifiers

PMID37842256
PMCPMC10567599
OpenAlexW4387405220

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.