Evidence map›Paper›PMID 37836939›Full record

ArticleSensors (Basel, Switzerland)2023

Integrated Smart Gas Tracking Device with Artificially Tailored Selectivity for Real-Time Monitoring Food Freshness.

Yuli Xu, Zicheng Liu, Jingren Lin, Jintao Zhao, Nguyen Duc Hoa, Nguyen Van Hieu, Alexander A Ganeev, Victoria Chuchina, Abolghasem Jouyban, Daxiang Cui and 2 more

Abstract read
In one paragraph

Article in Sensors (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Yuli XuInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.
Zicheng LiuInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.
Jingren LinInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.
Jintao ZhaoInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.
Nguyen Duc HoaInternational Training Institute for Material Science, Hanoi University of Science and Technology, Hanoi 100000, Vietnam.
Nguyen Van HieuFaculty of Electrical and Electronic Engineering, Phenikaa University, Hanoi 100000, Vietnam.
Alexander A GaneevDepartment of Chemistry, St Petersburg University, 7/9 Universitetskaya Emb., St. Petersburg 199034, Russia.
Victoria ChuchinaDepartment of Chemistry, St Petersburg University, 7/9 Universitetskaya Emb., St. Petersburg 199034, Russia.ORCID 0000-0002-1676-0202
Abolghasem JouybanPharmaceutical Analysis Research Center, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz 51368, Iran.ORCID 0000-0002-4670-2783
Daxiang CuiInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.
Ying WangChengdu Environmental Investment Group Co., Ltd., Building 1, Tianfushijia, No. 1000 Jincheng Street, Chengdu 610000, China.
Han JinInstitute of Micro-Nano Science and Technology, School of Electronic Information and Electrical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China.

Funding

Oceanic Interdisciplinary Program of Shanghai Jiao Tong University Grant No. SL2020MS014Program of National Key Laboratory SKLPBS2249Shanghai Natural Science Foundation Grant No. WF220403061Sichuan Natural Science Foundation Grant No. 2022NSFSC0390, KX002the Belt and Road" young scientist exchange program of the Science and Technology Commission of Shanghai Grant No. 20490743000the National Natural Science Foundation of China Grant No. 2022YFE0118800, 62227815, 52000133
6 · The paper itself

Abstract

The real-time monitoring of food freshness in refrigerators is of significant importance in detecting potential food spoiling and preventing serious health issues. One method that is commonly reported and has received substantial attention is the discrimination of food freshness via the tracking of volatile molecules. Nevertheless, the ambient environment of low temperature (normally below 4 °C) and high humidity (90% R.H.), as well as poor selectivity in sensing gas species remain the challenge. In this research, an integrated smart gas-tracking device is designed and fabricated. By applying pump voltage on the yttria-stabilized zirconia (YSZ) membrane, the oxygen concentration in the testing chamber can be manually tailored. Due to the working principle of the sensor following the mixed potential behavior, distinct differences in sensitivity and selectivity are observed for the sensor that operated at different oxygen concentrations. Typically, the sensor gives satisfactory selectivity to H

Indexed as

Cold TemperatureFoodHumidityOxygenOxygenartificially tailored selectivityfood freshnesssmart gas sensorvolatile compoundsyttria-stabilized zirconia (YSZ)

Identifiers

PMID37836939
PMCPMC10575285

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.