ArticlePlants (Basel, Switzerland)2023
Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon.
Article in Plants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
8 citing papers in PubMed.
- Genetic Variability of Leaf Mineral Concentrations inPlants (Basel, Switzerland) · 2026Article
- Genetic variability in fruit-to-bean conversion efficiency amongFrontiers in plant science · 2026Article
- Mass and Nutrient Content of Beans and Husks ofPlants (Basel, Switzerland) · 2025Article
- Nutritional Efficiency ofPlants (Basel, Switzerland) · 2025Article
- Genetic Variability in the Physicochemical Characteristics of CultivatedPlants (Basel, Switzerland) · 2024Article
- Coffee Breeding and Stress Biology.Plants (Basel, Switzerland) · 2024Article
- Literature Review of Proteomics Approach Associated with Coffee.Foods (Basel, Switzerland) · 2024Review
- Phenotypic Diversity and Genetic Parameters ofPlants (Basel, Switzerland) · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
Abstract
Coffee genotypes cultivated in the Amazonian region have been gaining increasing prominence in Brazilian plantations. This study aimed to quantify nutrient accumulation in the fruits, grains, and husks of Robusta coffee genotypes cultivated in the Brazilian Amazon and estimate genetic diversity. The experiment was conducted in Alta Floresta D'Oeste-Rondônia, Brazil. To assess nutrient accumulation, fresh fruits were collected. These were dried, processed, separated into grains and husks, and subjected to chemical analysis. Nutrient accumulation in fruits, grains, and husks, as well as the grain/husk ratio, underwent analysis of variance through the F-test (
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Registered trials
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