Evidence map›Paper›PMID 37835257›Full record

ArticleFoods (Basel, Switzerland)2023

Screening of

Dawei Chen, Congcong Guo, Chenyu Ren, Zihan Xia, Haiyan Xu, Hengxian Qu, Yunchao Wa, Chengran Guan, Chenchen Zhang, Jianya Qian and 1 more

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Secretome Profiling ofAntibiotics (Basel, Switzerland) · 2026
    Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Dawei ChenCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.ORCID 0000-0003-0423-0586
Congcong GuoCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Chenyu RenCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Zihan XiaCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Haiyan XuCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Hengxian QuCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.ORCID 0000-0002-5802-8650
Yunchao WaCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Chengran GuanCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.ORCID 0000-0001-6145-2949
Chenchen ZhangCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Jianya QianCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.ORCID 0000-0003-4460-4634
Ruixia GuCollege of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.

Funding

Key Laboratory of Probiotics and Dairy Deep Processing of Yangzhou YZ2020265National key research and development program of the fourteen of China 2022YFD2101503-4National Natural Science Foundation of China 32272362Natural Science Foundation of Jiangsu Province BK20211325
6 · The paper itself

Abstract

Adhesion to the intestinal tract provides the foundation for Lactobacillus to exert its benefits. Vacuum freeze-drying (VFD) is currently one of the main processing methods for Lactobacillus products. Therefore, the effects of VFD on the adhesion and survival of

Indexed as

adhesionLactiplantibacillus plantarum 67protective agentsvacuum freeze-drying

Identifiers

PMID37835257
PMCPMC10572606

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.