Evidence map›Paper›PMID 37790859›Full record

ArticleCurrent research in food science2023

Interactions between polyphenols from

Samuel Quiroz-Eraso, Gina Paola Rodríguez-Castaño, Alejandro Acosta-González

Open access · goldAbstract read
In one paragraph

Article in Current research in food science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.6field-weighted citation impact, top 33% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 4 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 1 institution in 1 country.

Samuel Quiroz-ErasoMaestría en Diseño y Gestión de Procesos, Facultad de Ingeniería, Universidad de la Sabana, Km. 7 Autopista Norte, Chia 25001, Colombia.
Gina Paola Rodríguez-CastañoBioprospection Research Group (GIBP), Facultad de Ingeniería, Universidad de La Sabana, Km. 7 Autopista Norte, Chia 25001, Colombia.
Alejandro Acosta-GonzálezBioprospection Research Group (GIBP), Facultad de Ingeniería, Universidad de La Sabana, Km. 7 Autopista Norte, Chia 25001, Colombia.
Universidad de La Sabana · CO

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Reducing the absorption of lipids in the gastrointestinal tract is one approach used to manage caloric intake in the fight against excessive weight. Biocompounds, such as polyphenols and probiotics, have been used in this regard. However, some studies have reported that polyphenols have both inhibitory and stimulatory effects on bacterial growth. This study aimed to investigate the resistance to polyphenol-rich extracts from

Indexed as

CacaoLactobacillusObesityPediococcusPolyphenolsSaturated fat

Identifiers

PMID37790859
PMCPMC10543767
OpenAlexW4386986394

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.