ArticleJournal of tropical medicine2023
Assessment of Intestinal Parasites and Its Associated Factors among Fruits and Vegetables Collected from Local Markets of Bule Hora Town, Southeast Ethiopia.
Article in Journal of tropical medicine, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.
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Who cites it
4 citing papers in PubMed, 1 synthesis or guideline pooled it.
- The bacterial and parasitic contamination of raw vegetables and fruits collected from local farms and markets in Ethiopia: a systematic review and meta-analysis of patterns and associated factors.BMC infectious diseases · 2025Pooled it
- Prevalence of intestinal parasite and associated factors among fruits and vegetables collected from local markets of woldia town, north east Ethiopia.Scientific reports · 2026Article
- Prevalence of intestinal parasitic contamination in fresh vegetables in Bangkok, Thailand, and surrounding areas: A cross-sectional survey.Parasite epidemiology and control · 2025Article
- Parasitic Contamination and Its Associated Factors in Fruits and Vegetables Collected From Ethiopia's Local Markets: A Systematic Review and Meta-Analysis.Environmental health insights · 2024Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Background: Vegetable and fruit consumptions are important for health as they are good sources of carbohydrates, vitamins, minerals, and fiber. However, contamination of vegetables and fruits is indicated as the main contributing factor to parasitic contamination. Objective: This study aims to assess the prevalence and associated factors of intestinal parasites among fruits and vegetables collected from local markets in Bule Hora Town, Southeast Ethiopia. Methods: A cross-sectional assessment was carried out on 391 raw fruits and vegetables from the market in Bule Hora Town from July 29 to August 17, 2022. After being soaked in physiological saline and vigorously shaken for 15 minutes with the help of a mechanical shaker, a total of 391 samples taken from various fruits and vegetables were evaluated using the sedimentation concentration technique. Software SPSS version 25 was used to analyze the data after it had been entered using EpiData version 3.1. To assess various associated factors, binary and multivariable logistic regression was employed. Results: 142 (36.3%) of the 391 samples analyzed had at least one species of parasite. The parasite Conclusions: The results of this study show that eating vegetables that are raw in the study area carries a potentially significant risk of contracting parasitic illnesses. Therefore, the appropriate bodies should make an effort to lower the rate of product contamination with intestinal parasites by educating vendors and the general public.
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Registered trials
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