ArticleFood chemistry: X2023
Impact of supplement of Qingke flours on physiochemical properties, sensory and
Shang Lin et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
3 papers cite it
this papercites it
ArticleFood chemistry: X2023
Shang Lin et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.