Evidence map›Paper›PMID 37764158›Full record

ArticleMicroorganisms2023

Feed Regime Slightly Modifies the Bacterial but Not the Fungal Communities in the Intestinal Mucosal Microbiota of Cobia Fish (

Samira Reinoso, María Soledad Gutiérrez, Angélica Reyes-Jara, Magaly Toro, Katherine García, Guillermo Reyes, Wilfrido Argüello-Guevara, Milton Bohórquez-Cruz, Stanislaus Sonnenholzner, Paola Navarrete

Open access · goldAbstract read
In one paragraph

Article in Microorganisms, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
1.2field-weighted citation impact, top 20% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 7 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 5 institutions in 3 countries.

Samira ReinosoMicrobiology and Probiotics Laboratory, Institute of Nutrition and Food Technology (INTA), University of Chile, Avenida El Libano 5524, Macul, Santiago 7830490, Chile.ORCID 0000-0003-2445-2020
María Soledad GutiérrezMicrobiology and Probiotics Laboratory, Institute of Nutrition and Food Technology (INTA), University of Chile, Avenida El Libano 5524, Macul, Santiago 7830490, Chile.ORCID 0000-0001-5210-9292
Angélica Reyes-JaraMicrobiology and Probiotics Laboratory, Institute of Nutrition and Food Technology (INTA), University of Chile, Avenida El Libano 5524, Macul, Santiago 7830490, Chile.
Magaly ToroMicrobiology and Probiotics Laboratory, Institute of Nutrition and Food Technology (INTA), University of Chile, Avenida El Libano 5524, Macul, Santiago 7830490, Chile.ORCID 0000-0002-6280-2215
Katherine GarcíaInstituto de Ciencias Biomédicas, Facultad de Ciencias de la Salud, Universidad Autónoma de Chile, Santiago 8900000, Chile.
Guillermo ReyesCentro Nacional de Acuicultura e Investigaciones Marinas, CENAIM, Escuela Superior Politécnica del Litoral, ESPOL Polytechnic University, Guayaquil 090211, Ecuador.ORCID 0000-0002-9704-0118
Wilfrido Argüello-GuevaraCentro Nacional de Acuicultura e Investigaciones Marinas, CENAIM, Escuela Superior Politécnica del Litoral, ESPOL Polytechnic University, Guayaquil 090211, Ecuador.ORCID 0000-0003-1522-152X
Milton Bohórquez-CruzCentro Nacional de Acuicultura e Investigaciones Marinas, CENAIM, Escuela Superior Politécnica del Litoral, ESPOL Polytechnic University, Guayaquil 090211, Ecuador.
Stanislaus SonnenholznerCentro Nacional de Acuicultura e Investigaciones Marinas, CENAIM, Escuela Superior Politécnica del Litoral, ESPOL Polytechnic University, Guayaquil 090211, Ecuador.ORCID 0000-0002-5723-3994
Paola NavarreteMicrobiology and Probiotics Laboratory, Institute of Nutrition and Food Technology (INTA), University of Chile, Avenida El Libano 5524, Macul, Santiago 7830490, Chile.ORCID 0000-0003-0692-2324
Escuela Superior Politecnica del Litoral · ECUniversity of Chile · CLCenter for Food Safety and Applied Nutrition · USMillenium Institute Center for Genome RegulationUniversidad Autónoma de Chile · CL

Funding

CSRD VA 1
6 · The paper itself

Abstract

The bacterial community of the intestinal microbiota influences many host functions, and similar effects have been recently reported for the fungal community (mycobiota). Cobia is a tropical fish that has been studied for its potential in marine aquaculture. However, the study of its bacterial community has been underreported and the mycobiota has not been investigated. We analyzed the gut bacterial and fungal profile present in the intestinal mucosa of reared adult cobias fed two diets (frozen fish pieces (FFPs) and formulated feed (FF)) for 4 months by sequencing the 16S rRNA (V3-V4) and internal transcribed spacer-2 (ITS2) regions using Illumina NovaSeq 6000. No significant differences in the alpha diversity of the bacterial community were observed, which was dominated by the phyla Proteobacteria (~96%) and Firmicutes (~1%). Cobia fed FF showed higher abundance of 10 genera, mainly UCG-002 (Family

Indexed as

16S rRNA genebacterial communitycobiafunctional analysisITS2metabarcodingmicrobiotamycobiotaRachycentron canadum

Identifiers

PMID37764158
PMCPMC10535204
OpenAlexW4386744023

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.