ArticleFoods (Basel, Switzerland)2023

Yeast-Hydrolysate-Derived 1-Methyl-1,2,3,4-tetrahydro-β-carboline-3-carboxylic Acid Inhibits Fat Accumulation during Adipocyte Differentiation.

Nari Kim et al.PubMed ↗Full text ↗Publisher ↗

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